Truffo Chateau de Bourgogne is a decadent triple cream cheese from the Burgundy region of France. This luxurious cheese is known for its rich, creamy, and buttery texture, complemented by a bloomy rind. What sets it apart is the infusion of black truffle paste, which adds a layer of earthy, umami complexity to its flavor profile. The cheese’s smooth and slightly tangy paste is reminiscent of crème fraîche, making it a delightful addition to any cheese board. Perfect for spreading on a fresh baguette, pairs wonderfully with a glass of champagne.