A smooth, creamy Derby cheese marbled with a delicate Port infusion. This cheese has a deep ruby red marbled effect where the Port wine has been allowed to naturally blend with the maturing cheese. It has a slightly sweet berry after taste.
This cheese is a ‘vat-made’ cheese, which involves the Port wine being added to the cheese-make.
Fantastically marbled this tasty cheese has real blackcurrant undertones.