}

Port Whitby Marina - Fall Harvest Charcuterie Board Workshop

Join us on Friday October 3rd, 6:30pm - 8:00PM Fall Harvest: Cheese & Charcuterie Workshop

 Celebrate the season with an immersive workshop designed to elevate your autumn gatherings. In this hands-on session, you’ll learn how to create a fall-themed cheese and charcuterie board that doubles as a stunning edible centerpiece.

 Guided by our cheesemonger and curator, you’ll explore the art of pairing cheeses, charcuterie, and seasonal accompaniments, incorporating rich textures, warm flavours, and harvest-inspired elements. By the end of the evening, you’ll have the skills to transform a simple board into a tablescape that captures the essence of fall.

 What’s included:

 Step-by-step instruction and styling techniques

 A curated selection of seasonal cheeses, charcuterie, and accompaniments

Tips for creating balance in flavour, texture, and presentation

Your completed harvest board to take home and enjoy

This workshop is ideal for anyone looking to enhance their hosting skills or add a touch of rustic elegance to their autumn celebrations.

Duration 1.5-2 hours

Search